Real meat. Real flavor. No mystery ingredients.

Restaurant-Style Deli Meat, Made in Your Own Kitchen

Make healthy, homemade ham, turkey, chicken and cold cuts with no nitrates, no preservatives and no additives you can't pronounce — just real meat and your own seasonings.

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304 Steel · Built-In Thermometer · 22-Piece Kit

Why CRESTON

Built to last, easy to trust, and complete out of the box.

304 Stainless Steel, Tested at 18% Chromium

Cured and brined meats are salty and acidic. Lower grades of steel can pit and stain — 1mm heavy-gauge 304 stands up to salt, brine and the dishwasher, season after season.

Built-In Dual-Scale Thermometer

The °F/°C dial is integrated right into the lid, so you monitor the internal temperature without opening the press — and there's no loose probe to misplace in a drawer.

20 Heavy-Duty Cooking Bags + Recipe Guide

A complete 22-piece kit with 20 reusable, heavy-duty food-grade cooking bags and a reinforced pressure plate — far more bags than most kits, with a QR recipe guide inside.

Premium Gift Box

Every press arrives in an elegant gift box — a standout present for home chefs, hunters and foodies who take their kitchen seriously.

CRESTON built-in dual-scale thermometer in the lid
Never guess the temperature

The thermometer is built right into the lid.

Monitor the internal temperature at a glance — without ever opening the press. A dual-scale (°F/°C) dial reads clearly through the whole cook.

No loose probe to slip, roll off the counter, or get lost in a drawer. It's always right where you need it.

22 pieces. Everything included.

20 reusable, heavy-duty cooking bags — ready out of the box.

Your kit includes the 304 steel press, a reinforced pressure plate, the built-in thermometer, and 20 reusable, heavy-duty food-grade cooking bags — far more than most kits, with nothing extra to buy.

A QR recipe guide inside gets you started from day one.

CRESTON 22-piece kit: press, lid, 20 cooking bags, spring and pressure plate
CRESTON logo laser-engraved into 1mm heavy-gauge 304 stainless steel
Built to outlast every season

1mm heavy-gauge 304 stainless steel.

Tested at 18% chromium, with a smooth, rivet-free welded seam that won't trap residue. It stands up to salt, brine and the dishwasher, season after season.

The kind of build you buy once.

Real homemade lunch meat. Made by you, sliced for the week.

Deli-Ready in 4 Steps

From raw cut to thin-sliced deli meat, at home.

1

Fill the Bag

Season your meat and load it into a cooking bag inside the press.

2

Press

Set the pressure plate and spring lid for a firm, even loaf.

3

Cook

Sous vide, water-bath or oven-cook, watching the built-in thermometer.

4

Chill & Slice

Chill overnight, unmold and slice thin for sandwiches and boards.

Recipes to Get You Started

Six starter recipes come with every press. A taste of what you'll make:

Classic

Homemade Deli Ham

The everyday favorite — tender, thin-sliced, free of store-bought additives.

Poultry

Oven-Roasted Turkey Breast

Lean, high-protein slices for sandwiches and meal prep all week.

Beef

Homemade Roast Beef

Restaurant-style roast beef with the seasoning fully in your control.

Wild Game

Venison Deli Loaf

Turn the season's harvest into clean, sliceable cold cuts.

Chicken

Herb Chicken Loaf

Simple, juicy and endlessly customizable with your own spice blend.

Wellness

Low-Sodium Everyday

Full flavor with a fraction of the sodium of packaged deli meat.

Full step-by-step recipes are included via the QR code inside every CRESTON box.

Take control of what's in your meat.

One press replaces every processed deli meat in your fridge — with flavors you simply can't buy in stores.

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